Shrimp
Product Name
Palaemon serratus
Description
Shrimp is fished in a traditional manner by small inshore day boats using fishing pots which have a very low environmental impact. Irish fishermen use shrimp graders in order to facilitate the development of a selected grade fishery and optimise catch.
Grades
N.1 80-130 pieces/kg
N.2 150-180
N.3 200-240
N.4 300-350
N.5 400-470
Format
Fresh cooked
Frozen cooked
Frozen raw